Current Issue | March. 2018 Vol. 30, Issue. 01
REVIEW ARTICLE

Antihypertensive Effect of Peptides from Sesame, Almond, and Pumpkin Seeds: In-silico and In-vivo Evaluation

Chelliah, R, S. R. Ramakrishnan, U. Antony, S. H. Kim, I. Khan, C. N. Tango, P. N. Kounkeu, S. Wei, M. S. Hussain, E. B. M. Daliri, R. Momna, M. Y. Kwon, E. H. Lee, H. Y. Jo, S. B. Hwang, E. J. Park, H. J. Kim and D. H. Oh*
2018
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