About this Journal
  The Journal of Agricultural, Life and Environmental Sciences is published thrice a year, on the lastday of March, July, December by the Agriculture and Life Sciences Research Institute, Kangwon National University. All communications regarding the journal are to be addressed to Cheol Seong Jang, Editor in Chief, Kangwon National University, 1 Kangwondaehak-gil, Chuncheon, Gangwon 24341, Korea. Copyright Ⓒ the Agriculture and Life Sciences Research Institute. All rights are reserved: all published papers are the property of the Journal of Agricultural, Life and Environmental Sciences, and permission to reprint articles must be obtained in writing from the editor in chief.

Research Article
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Molecular Characterization of Chilling-induced Rice RING Finger Ligase 1 (OsCRF1): Expression Pattern, in vitro Ubiquitination Assay, and Subcellular Localization

Oh, D. G., S. Chapagain, H. Y. Cho, Y. C. Park and C. S. Jang*
Chilling (sub-optimal temperature) stress adversely affects plant growth and productivity during rice cultivation period, especially at seedling and reproductive stages. We ...... more
2018
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Antihypertensive Effect of Peptides from Sesame, Almond, and Pumpkin Seeds: In-silico and In-vivo Evaluation

Chelliah, R, S. R. Ramakrishnan, U. Antony, S. H. Kim, I. Khan, C. N. Tango, P. N. Kounkeu, S. Wei, M. S. Hussain, E. B. M. Daliri, R. Momna, M. Y. Kwon, E. H. Lee, H. Y. Jo, S. B. Hwang, E. J. Park, H. J. Kim and D. H. Oh*
Plant proteins are important functional ingredients in many processed food products. In particular, globular proteins from various sources play an important role in many food products. In the current study, 11S globulin protein from ...... more
2018
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Improvement of Lipid Metabolism of Inonotus obliquus and roasted Inonotus obliquus extracts in mice a fed high-fat diet

Kim, N. E., M. O. Lee, M. H. Jang and B. H. Chung*
This study was conducted to investigate the effects of Inonotus obliquus and roasted Inonotus obliquus extract powder on lipid metabolism in C57BL/6J mice ...... more
2018
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Characterization of the Potent Mannitol Producer Leuconostoc mesenteroides KCTC13305

Park, E. H., B. H. Yoo and M. D. Kim*
Mannitol is considered to be a generally recognized as safe (GRAS) functional food. Mannitol is approximately 70% as sweet as sucrose and can be slowly and incompletely absorbed from the intestine, supplying only about half ...... more
2018
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Tolerance of Pichia farinosa KCTC27753 Isolated from Nuruk to Fermentation Inhibitors

Kwon, H. J., J. A. Yoon and M. D. Kim*
The production of bioethanol from lignocellulosic biomass using yeast will depend, at least in part, on the yeast strain’s tolerance to fermentation inhibitors ...... more
2018
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